Spaghetti Squash with Fresh Basil Pesto – A Flavorful, Light Pasta Alternative Hey friends! Let’s talk about spaghetti squash—one of my favorite veggie swaps for pasta! Not only is it a fun, noodle-y way to enjoy a comforting meal, but it’s also packed with nutrients that make it a light yet satisfying dish. This recipe…
Vegan Caramel Truffles with Tracey Bregman – Holiday Sweetness, Guilt-Free! Hey friends! I am so excited to share this holiday-inspired recipe for Vegan Caramel Truffles, created alongside Emmy Award winning Tracey Bregman. These rich, creamy bites are made with wholesome ingredients like medjool dates, dark chocolate, and a silky homemade vegan caramel sauce that’s completely…
Roasted Spaghetti Squash – Cozy, Healthy Comfort Food for Fall Hey friends! Fall is here, and I’m so ready for all the cozy, comforting flavors of the season. One of my absolute favorite go-to veggies this time of year is spaghetti squash. If you haven’t tried it yet, spaghetti squash is basically magic in vegetable…
The Ultimate Butterscotch Latte (AKA Dirty Latte): A Cozy Twist with a Surprising Ingredient Hey there! If you’ve ever been to Quail and Condor in Healdsburg, you know that they love to get creative with their flavors. This Butterscotch Latte, which I call the “Dirty Latte,” is inspired by their innovation. The twist? It’s made…
Vegan Butterscotch Syrup: A Sweet, Surprising Find! I recently returned from a trip to Healdsburg, California, where I stopped by a local favorite—Quail and Condor bakery. They introduced me to something so unexpected, I had to share it with you all: Castelvetrano olive brine transformed into a rich, sweet, and buttery butterscotch-flavored simple syrup! Yes,…
Caramel Apple Smoothie with Collagen & Protein: The Perfect Fall Pick-Me-Up! Hey, friends! Fall is officially here, and I’ve got just the thing to welcome the cozy season: a Caramel Apple Smoothie that’s as indulgent as it is nourishing. Packed with a sneaky dose of collagen and protein, this smoothie tastes like dessert but is…
Easy Vegan Caramel Sauce – Sweet, Healthy, and So Simple! Hey, friends! If you’ve been looking for a rich, decadent caramel sauce that’s not only vegan but also packed with some sneaky health benefits, you’re in the right place! Today, I’m excited to share this easy Vegan Caramel Sauce that’s creamy, indulgent, and made with…
Orzo Salad with Lemon Vinaigrette: The Mediterranean Vibes You Need! Who’s ready to bring a little sunshine back to our plates? I know I am! This Orzo Salad with Lemon Vinaigrette is light, fresh, and filled with bright, zesty flavors that’ll make you feel like you’re sitting by the Mediterranean—any time of the year. Why…
The Ultimate Low Sugar Pumpkin Spice Latte with a Superfood Boost Hey guys! It’s officially that time of year when pumpkin spice lattes are the star of the show, and let me tell you, this year I’m all about creating a healthier, low sugar version that’s just as indulgent as the original. But here’s the…
Low Sugar Pumpkin Spice Simple Syrup: Your New Fall Essential! This recipe not only gives you all those fall vibes, but it also comes with a few health benefits—especially if you’re looking out for your well-being, like so many of us over 50. Pumpkin is rich in antioxidants like beta-carotene, which is great for supporting…
Christine’s Matzoh Ball Soup There’s just something magical about a bowl of Matzoh Ball Soup — warm broth, tender vegetables, fluffy matzoh balls, and that cozy, healing quality that instantly makes you feel cared for. This is Christine’s version, and I promise, it’s one of those recipes you’ll want in your back pocket for family…
The Best Cheesy Garlic Bread There are few things in life more irresistible than warm, cheesy garlic bread. It’s the kind of recipe that makes the whole kitchen smell like heaven and instantly brings people to the table. This version is made with sourdough (because I love the tangy flavor), whipped up with a garlicky…
Gluten-Free Chocolate Chip Cookies – Soft, Chewy, and Totally Irresistible If there’s one dessert I’ll never get tired of baking (or eating), it’s a good old-fashioned chocolate chip cookie—but today, we’re giving it a little twist with these Gluten-Free Chocolate Chip Cookies that are just as soft, chewy, and melty as the classic. Made with…
Sweet, Simple, and So Good: My Peach & Cherry Cobbler Okay, this recipe? This Peach and Cherry Cobbler tastes like sunshine in a baking dish—warm, nostalgic, and ridiculously good and I’ve been dying to share it with you! Peach and Cherry Cobbler is one of those nostalgic desserts that brings me back to lazy evenings…
Spicy Tofu Lettuce Wraps (PF Chang’s Dupe!) Let’s be honest—sometimes you just crave that classic PF Chang’s lettuce wrap flavor. You know the one: spicy, savory, a little sweet, and wildly addictive. But rather than running out or ordering in, I’ve been making this Spicy Tofu Lettuce Wraps recipe at home—and I swear it’s even…
Christine’s Pink Latte: A Fun, Wholesome Boost Hey friends, let’s talk about the perfect pick-me-up with a twist! Introducing my Pink Latte — a stunning drink that not only satisfies your coffee cravings but also packs some serious nutritional benefits. We’re combining espresso with creamy soy milk, a dash of manuka honey, and the star…
Healthy Breakfast Scramble with Eggs and Potatoes I’m a firm believer that breakfast doesn’t have to be complicated to be delicious—or healthy. This Healthy Breakfast Scramble is my go-to when I want something warm, satisfying, and full of flavor without feeling heavy. Plus, it’s packed with protein and veggies to help keep blood sugar stable…
Greyhound Mocktail There’s something about grapefruit in the summer that just wakes you up in the best way. Tart, tangy, and incredibly refreshing—this Greyhound Mocktail is my go-to when I want a gorgeous drink that feels like a cocktail, without the alcohol (or the sugar crash). It’s bright, bubbly, and beautifully simple. I first started…
Green Goodness Pasta Sauce – A Vibrant & Nutritious Dinner Favorite After testing countless green pasta sauce recipes, I finally landed on this Green Goodness Pasta Sauce, inspired by my dear friend Giorgia Vela and her beautiful Italian family. One night, Giorgia made the most incredible green sauce loaded with fresh peas and potatoes, and…
Gluten-Free Blueberry Muffins There is something undeniably cozy about a warm blueberry muffin—especially when it’s homemade, gluten-free, and so good that no one can tell the difference. These Gluten-Free Blueberry Muffins are perfectly moist, just the right amount of sweet, and topped with an optional cinnamon crumble that makes them feel a little extra special….