Easy Homemade Parmesan Crisps Sometimes the simplest recipes are the most satisfying, and these Parmesan Crisps are proof. They’re crunchy, salty, and perfectly golden—just the kind of snack or topping that feels gourmet without requiring much effort at all. I love sprinkling them over soups and salads, or honestly, just snacking on them straight from…
Shakshuka — Comfort in a Skillet Quick & Easy There’s something magical about a dish that goes straight from skillet to table, filling the kitchen with warm spices, savory aromas, and vibrant color. Shakshuka is one of my favorite North African-inspired comfort foods—rich tomato sauce, smoky spices, perfectly poached eggs, and creamy crumbles of goat…
Skinny Sichuan Noodles (Inspired by “Ants Climbing a Tree”) This spicy little bowl of joy has quickly become one of my weeknight go-to’s. It’s inspired by the classic Sichuan dish Ants Climbing a Tree, but we’re giving it a modern, plant-based glow-up—with all the umami, none of the heaviness. If you’re new to Sichuan-style cooking,…
Lemon Roasted Potatoes with Parmesan (Avra-Inspired) Bright, crispy, and bursting with flavor—your new favorite side dish is here. If you’ve ever had the lemony roasted potatoes from Avra in Beverly Hills, you know exactly what I’m talking about. They’re buttery, herby, garlicky, and perfectly crisped on the edges with a little zing of lemon that…
Lemon Olive Oil Cake with Citrus Glaze Gluten-Free, Dairy-Free, Naturally Sweetened If you’re looking for a dessert that’s stunning, simple, and feels a little fancy—this Lemon Olive Oil Cake is the one. It’s soft, zesty, and naturally gluten- and dairy-free, made with olive oil, fresh lemon juice, and a gorgeous red pomegranate glaze that makes…
Layered Taco Salad (with Homemade Taco Seasoning + Baked Chips!) Let’s be honest—sometimes we just want a meal that’s fun. Something you can scoop up with chips, load high with toppings, and feel good about eating. That’s exactly what this Layered Taco Salad is. It’s colorful, flavor-packed, and super versatile, whether you’re making it for…
Roasted Asparagus with Parmesan Crisp Topping A crispy, golden, veggie-packed side that’s springtime perfection – this roasted asparagus with Parmesan crisp topping is the perfect side dish! Let’s talk about asparagus—the unsung hero of spring produce. It’s vibrant, slightly sweet, a little earthy, and when roasted just right, it gets this incredible caramelized edge that’s…
Cowboy Coffee Ice Cream (Vegan & No-Churn) 5 ingredients. 5 minutes. All the bold, smoky campfire vibes—no ice cream maker, no dairy, no stress. If your idea of dessert involves big flavor, effortless prep, and zero need for fancy appliances, you’re about to fall in love with this Cowboy Coffee Ice Cream. It’s inspired by…
Quinoa Beauty Breakfast Bowl: Your New Morning Glow-Up There’s something really satisfying about waking up to a breakfast that feels like self-care. Not in the “spa day” kind of way (though I wouldn’t say no to that), but in the let’s nourish our bodies, feed our skin, and feel amazing all day kind of way….
Crispy Sheet Pan Tacos – The Easiest, Crunchiest Weeknight Dinner Let’s talk tacos—the crispiest, easiest, most delicious tacos ever. These Crispy Sheet Pan Tacos are my new go-to for weeknight dinners, game days, or anytime I need something quick, crunchy, and packed with flavor. No frying, no mess—just golden, crispy tacos baked to perfection in…
Quick and Easy Homemade Pasta Sauce – 15 Minutes to Perfection Sometimes, the best meals are the simplest, and this 15-Minute Homemade Pasta Sauce is proof of that. Made with San Marzano tomatoes, fresh garlic, good olive oil, and fragrant basil, this sauce is pure Italian comfort food, made in under 20 minutes. This recipe…
Skinny Cobb Salad – A Lighter, Protein-Packed Classic Hey friends! Let’s talk salads—specifically, the ultimate, flavor-packed Cobb Salad that’s lighter, nutrient-dense, and still incredibly satisfying. The Skinny Cobb Salad is everything you love about the classic, but with a healthier twist. Think crunchy greens, creamy avocado, smoky “bacon-ish” toasted almonds, protein-rich chickpeas or chicken, and…
Vegan Cheesecake with Strawberries – Creamy, Dreamy, and Delicious! If you’re looking for a creamy, rich, and totally indulgent dessert that’s vegan, gluten-free, and naturally sweetened, this Vegan Cheesecake with Strawberries is the one! Think silky smooth, dairy-free cheesecake with a nutty crust and a fresh strawberry sauce that takes it to the next level….
Creamy Vegan Ranch Dressing – Dairy-Free, Flavor-Packed, and Ready in Minutes! Let’s talk ranch dressing—but make it vegan, dairy-free, and made with wholesome ingredients! This Vegan Ranch Dressing is creamy, herby, and just as satisfying as the classic, but without any of the processed ingredients. Perfect for drizzling over salads, dunking your crispy veggies, or…
Smoky & Crunchy Bacon-ish Toasted Almonds – The Ultimate Healthy Snack If you’re craving something crispy, smoky, and just a little salty, these Bacon-ish Toasted Almonds are about to be your new favorite snack. They have all the savory crunch of bacon but with heart-healthy fats, plant-based protein, and no processed ingredients. And the best…
Chia Seed Tiramisu – A Guilt-Free, Gut-Healthy Dessert for Valentine’s Day Let’s talk about healthy indulgence—because sometimes, you just want a rich, creamy dessert, but without the sugar crash. Enter this Chia Seed Tiramisu—a better-for-you take on the classic Italian dessert that’s just as dreamy but loaded with nutrient-dense superfoods. This one’s gluten-free, dairy-free, refined…
Homemade Apple Cider Vinaigrette: Your New Favorite Dressing Hey friends! Let’s talk about taking your salads, roasted veggies, and grain bowls to the next level with this Homemade Apple Cider Vinaigrette. It’s tangy, slightly sweet, and has just the right amount of kick from a pinch of cayenne. Made with pantry staples like olive oil,…
Detox Quinoa Salad with Apple Cider Vinaigrette: A Healthy and Delicious Reset! It’s officially January, which means we’re all about resetting, recharging, and filling up on vibrant, feel-good meals. Enter this Detox Quinoa Salad with a zesty Maple Syrup Apple Cider Vinaigrette. It’s light yet super satisfying, bursting with bold flavors and crunchy textures. Think…
Spaghetti Squash with Pomegranate and Toasted Almonds: A Festive Twist on a Cozy Classic Spaghetti squash is having a moment, and for good reason. It’s light, versatile, and makes the perfect base for so many delicious flavors. This Spaghetti Squash with Pomegranate and Toasted Almonds is a simple, beautiful dish that feels like it belongs…
Gluten-Free Peppermint Mocha Cupcakes: Your New Holiday Fave Let’s talk about the perfect holiday treat: rich, fudgy cupcakes infused with dark cocoa and a hint of peppermint. These Gluten-Free Peppermint Mocha Cupcakes are here to steal the show this season. Whether you’re hosting a holiday party, baking for friends and family, or just treating yourself,…