Maple Glazed Carrots
Sweeten up your holiday spread with these Maple Glazed Carrots! Simple, delicious, and perfect for any occasion, but especially cherished during the festive season. These familiar flavors are sure to be a hit! Watch the video below for the perfect side dish inspiration.
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Servings: 8
Ingredients
- 2 pounds carrots washed well
- 6 tbsp butter
- ¼ cup maple syrup
- 2 tbsp brown sugar
- 1 tsp sea salt
Instructions
- Preheat oven to 400℉
- Place carrots on a large baking sheet pan in a single layer.
- In a large sauté pan melt butter, maple syrup, and brown sugar stirring until sugar dissolves then pour over carrots evenly.
- Sprinkle with sea salt and pepper.
- Bake carrots for 30-40 minutes, in 10 minute increments. Toss carrots every ten minutes to evenly distribute the maple glaze.
- Serve warm.