Recipes, Sauces

Steak Chimichurri Sauce

Steak Chimichurri Sauce
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Steak Chimichurri Sauce

Steak Chimichurri Sauce

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I like recipes like this. You throw everything into the food processor or the blender - and hit the switch. You can't go wrong. It's so easy it seems like it ought to be illegal.
*Please note that this recipe is for the sauce and not for the steak itself
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Course Sauce
Calories 85 kcal

Ingredients
  

  • ¼ cup extra virgin olive oil
  • 1 tbsp lemon juice
  • 1 clove garlic
  • 1 shallot
  • ½ tsp sea salt
  • ½ tsp jalapeno pepper
  • ½ tsp cayenne pepper
  • ½ tsp red pepper flakes
  • 1 cup fresh Italian parsley
  • ¾ cup fresh cilantro
  • ⅓ cup fresh mint
  • ½ tsp Sriracha hot chili sauce

Instructions
 

  • Place all ingredients in a blender and pulse for approximately 1 minute.
  • Drizzle over a freshly grilled, sliced steak.

More About This Recipe

Nutrition facts for Chimichurri with 4 ounces of grilled top sirloin steak: 240 calories, 15 grams fat, 21 grams protein, 5 grams carb, 1 grams fiber.

Nutrition

Calories: 85kcalCarbohydrates: 4gProtein: 1gFat: 7gFiber: 1g
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