Mojito Mocktail
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Quench your thirst with a family-Friendly twist! My refreshing Mojito Mocktail recipe is a crowd-pleaser with all the crisp, fresh flavor and none of the alcohol.
Equipment
- Small bowl or cocktail shaker
- Muddler or wooden spoon
- citrus juicer
- Highball glass or pretty tumbler
Ingredients
- ¼ cup fresh lime juice
- 2 tsp agave or sweetener of choice
- 10 mint leaves
- sparkling water
- wedged limes for garnish
- additional mint leaves for garnish
- ice
Instructions
- In a small bowl, muddle together the lime juice, agave, and mint leaves, at least 1 min.¼ cup fresh lime juice, 2 tsp agave or sweetener of choice, 10 mint leaves
- Pour the muddled mixture into a glass with ice and pour the sparkling water over it.ice, sparkling water
- Mix lightly, place a lime wedge on the glass and enjoy!wedged limes, additional mint leaves
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More About This Recipe
Cooking Tips
- Muddle longer than you think. You want those mint leaves really crushed so their oils infuse the drink.
- Customize the sweetness. If you like it less sweet, use just 1 teaspoon of agave—or go wild with a drizzle of honey or monk fruit syrup.
- Make it fancy. Add a splash of coconut water or float some frozen berries for a fun twist.
- Batch it! Multiply the recipe by 4 or 6 and serve it in a pitcher for your next brunch or dinner party.
Kitchen Tools You’ll Want
- Small bowl or cocktail shaker – To muddle the mint, lime, and agave.
- Muddler or wooden spoon – Essential for crushing mint and releasing its oils.
- Citrus juicer – Makes extracting lime juice way easier.
- Highball glass or pretty tumbler – Because your drink deserves to look as good as it tastes.
Nutrition
Serving: 12ozCalories: 30kcalCarbohydrates: 8gSugar: 7g
Tried this recipe?Let us know how it was!