Watermelon Coconut Granita

Watermelon Coconut Granita

Meal type Beverage


  • 4 cups fresh watermelon
  • 1/2 cup light coconut milk
  • 1 tablespoon fresh lime juice
  • 5 tablespoons maple syrup, honey or ZSweet

About This Recipe

A delicious Summertime frozen treat

Cool off as the weather heats up with this frozen treat.

Nutrition Facts per serving: 71 Calories, 0 protein, 17 carbs, 1.5 grams fat


Step 1
Place fruit in a blender and puree until smooth.
Step 2
Add coconut milk, lime and sweetener and blend for 10 more seconds. Do not blend to long because the mixture will turn foamy.
Step 3
Pour mixture into 8x8 inch metal baking dish.
Step 4
Freeze for 2 hours and scrape mixture with a spoon until the whole dish is "scraped" into frosty granules.
Step 5
Return to freezer and continue to scrape every 30 minutes for another 2 hours and serve.